Makers
The people behind the stamp are craftspeople first. Names and portraits will land here with photography. Until then, the work is the introduction: Raise, Tin, Stamp.
A workshop in Yunnan.
Silvan Cherry is a small house of copper, wood, and brass. We make cookware and table pieces one at a time, for kitchens that keep what they love.
The work begins in the hills of Yunnan, where copper is still raised by hammer and fire rather than pressed by machine. Our makers form pans from a single disc, line them with tin by hand, and finish each piece with a stamp. Cookie molds and brass-crowned table objects come from the same patient rhythm.
We are not a factory brand and not a fashion season. Batches stay small so the hand can correct, listen, and stop when the vessel is right. What leaves the workshop is meant to be used hard, cared for, and, when the tin thins, re-lined and kept.
Silvan Cherry exists for people who want tools with a clear origin: a place, a process, and a name you can write to. Pricing and shipping are shared upon inquiry. The site is a house, not a cart.
Place
Yunnan, China. A region with a long metalworking memory, and the home of our workshop days: heat, hammer, rest, and the quiet of small runs.
How we work.
One at a time
Small batches. No anonymous machine shell. Each pan and mold is finished as an individual piece.
Built to renew
Tin linings are meant to be restored. Longevity is part of the design, not a slogan.
Three crafts, one table
Copper for the fire, wood for the press, brass for the table. One house, three materials.
Write to the workshop.
Questions about a piece, a batch, or materials: we answer from hi@silvancherry.com.